bourbon slush recipe with sweet tea

4 large tea bags for 4 cups STRONG HOT brewed unsweet ice tea 2 cups white sugar 2 12 cups bourbon 8 cups water. Directions In a small saucepan bring 2 cups of the water to a boil.

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To begin brew a small batch of tea and let cool to room temperature.

. Allow tea to steep for 5 minutes then remove. How to Make the Best Bourbon Slush. Blend until it is a slushy consistency.

Pour tea into a pitcher. Steep tea bags in boiling water for 3 minutes. Add tea orange juice.

Discard the tea bags. Stir in the sugar until it. To make bourbon slush youre going to need two cups of homemade or store bought sweet tea one cup of lemonade 2 12 cups of orange juice two cups of pineapple juice.

Freeze the cocktail in a two-inch deep sheet pan for around 8. Cover and let the tea steep at room temperature for 8 to 12 hours. Add the tea bags and allow to steep for 10 minutes.

Combine the water and tea bags in a large pitcher or jar. It contains a hefty dose of bourbon but is sweet enough for the novices to thoroughly enjoy. Add bourbon sugar orange juice and lemon juice.

Boil 1 cup water for tea. Georgia Sweet Tea Bourbon Slush Ingredients. Pour into 2 serving glasses.

Pour cool tea and whiskey mixture into blender with 2 cups ice. Discard the tea bags and set aside. Garnish with lemon wedges and sprig of fresh.

Up to 24 cash back Bourbon Peach Slush The Speckled Palate. Stir in sugar until mostly dissolved. Combine all ingredients and stir to mix.

Bourbon ice cubes simple syrup peaches granulated sugar water. Add the tea bags and let steep until cool. Start by boiling 2 cups of water.

Remove tea bags and stir in sugar. Heat water to boiling then remove from heat and add the sachet of tea. 1 cup bourbon Directions Dissolve Demerara sugar into freshly made tea.

Remove the tea bags with a slotted.

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